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Marine food webs struggle as climate change increases sea temperatures
Scientists at the University of Adelaide have found growing evidence that marine ecosystems will not cope well with rising sea temperatures caused by climate change. “Healthy food webs are critical for ecosystems so that the world’s oceans can continue to provide an important source of food for humans,” says lead author Professor Ivan Nagelkerken, from the University […]
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Guest Post: How King George Whiting have the potential to adapt to climate change.
A new study published in The Journal of Fish Ecology was lead by PhD candidate Nastaran Mazloum. The work featured contributions by Dr Zoe Doubleday and Professor Bronwyn Gillanders from the Southern Seas Ecology Laboratory within the Environment Institute, in collaboration with the University of Texas. The work investigated whether the swimming speeds of a fish are […]
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