Skip to content
  • Home / Category: Waite Research Institute

Category: Waite Research Institute

$1.1 million for new research facilities at the Waite

GRDC funding for key infrastructure to enhance grains research at the Waite and create enduring profitability for grain growers

Posted in News, School of Agriculture, Food & Wine, Waite Research Institute | Tagged |

Comments Off on $1.1 million for new research facilities at the Waite

Colin Rivers: Reflections on 50 years at the Waite

2017 marks 50 years since Colin Rivers, Technical Officer with the Fertiliser Technology Research Centre (FTRC), started here at the Waite. His passion for his work is amazing. Over the years, Colin has enjoyed helping hundreds of postgraduate students with their studies, has a dogged determination to solve problems and in recent years has produced […]

Posted in News, School of Agriculture, Food & Wine, Waite Research Institute | Tagged |

Comments Off on Colin Rivers: Reflections on 50 years at the Waite

Building a native food industry in Australia

The University of Adelaide and The Orana Foundation, founded by chef Jock Zonfrillo, have announced a major new research partnership to support the development of an Australian native food industry. Waite research will play a key role in partnership projects centred on food flavours and plant production assessments.

Posted in News, School of Agriculture, Food & Wine, Waite Research Institute | Tagged |

Comments Off on Building a native food industry in Australia

Superstars to smash science gender stereotypes

The Waite’s Professor Rachel Burton is among 30 female scientists and technologists named the first Superstars of STEM

Posted in News, School of Agriculture, Food & Wine, Waite Research Institute | Tagged |

Comments Off on Superstars to smash science gender stereotypes

Women’s Research Excellence Awards 2017

Congratulations to Dr Vanessa Melino and Dr Sunita Ramesh from the School of Agriculture, Food and Wine here at Waite, who are among ten recipients of the 2017 University of Adelaide Women’s Research Excellence Awards.

Posted in News, School of Agriculture, Food & Wine, Waite Research Institute | Tagged |

Comments Off on Women’s Research Excellence Awards 2017

Wine descriptions make us more emotional about wine

Research by the School of Ag, Food and Wine has shown that consumers are much more influenced by wine label descriptions than previously thought.

Posted in News, School of Agriculture, Food & Wine, Waite Research Institute | Tagged |

Comments Off on Wine descriptions make us more emotional about wine

$4.4 million for Industrial Transformation Training Centre for Innovative Wine Production

The Australian Government has today announced $4,459,672 over five years in continued funding for the Training Centre for Innovative Wine Production here at Waite, under the Australian Research Council (ARC) Industrial Transformation Research program.

Posted in News, School of Agriculture, Food & Wine, Waite Research Institute | Tagged |

Comments Off on $4.4 million for Industrial Transformation Training Centre for Innovative Wine Production

Edible insect consumer tasting

Growing concerns over food security mean we may need to consider alternative sources of protein in the future. Could edible insects be the solution? Join in our consumer tasting at Adelaide Central Market, June 8 & 9

Posted in News, School of Agriculture, Food & Wine, Waite Research Institute | Tagged |

Comments Off on Edible insect consumer tasting

Peter Waite Day 2017

On Friday 12 May, the Waite Research Institute hosted Peter Waite Day in the Urrbrae House gardens

Posted in News, Urrbrae House, Waite Research Institute | Tagged |

Comments Off on Peter Waite Day 2017

Visiting International Winemaker lends expertise to Waite students

Chinese winemaker Zhang Jing recently spent a month at the Waite as the 2017 Visiting Winemaker, lending her experience and insight to the School’s viticulture and oenology students

Posted in News, School of Agriculture, Food & Wine, Waite Research Institute | Tagged |

Comments Off on Visiting International Winemaker lends expertise to Waite students
Waite Campus
Address

PMB 1, GLEN OSMOND SA 5064

Contact
Phone: +61 8313 7073