Join Ecoversity, the National Wine Centre and OzHarvest SA for Think.Eat.Save. and learn how you can be part of the solution to food waste.
Some of Adelaide’s best chefs will converge on the North Terrace campus to serve up a free hot meal made from rescued ingredients that would have otherwise been discarded in landfill.
The event will also feature a panel discussion with local experts about food security, sustainable farming, and the future of our produce.
When: Monday 24 July, 11.30am-2.00pm, food from 12pm
Where: Goodman Lawns, North Terrace campus