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Optimising the flow

With climate change threatening to double the number of people experiencing water stress globally by 20501, competition for water allocations will become extreme. To maintain equity—and the social and economic stability that comes with it— best practice water markets will be critical; and University of Adelaide research is contributing significantly to improving their governance. The […]

Posted in Centre for Global Food and Resources, Environment Institute, News, Science communication | Tagged , , , , , , |

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