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Monthly Archives: July 2018

Professor Eva Kemps

Chocolate, chips, and pizza: It’s just so hard to say ‘no’ | Professor Eva Kemps

For the Food Values Research Group’s August seminar, we are pleased to welcome Professor Eva Kemps: Chocolate, chips, and pizza: It’s just so hard to say ‘no’ Dr Eva Kemps, Professor of Psychology, Flinders University Most people know the importance of eating a healthy balanced diet, yet many find it difficult to do so. One major contributing […]

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“A magic pill: clean eating and the quest for purity” on ABC’s Blueprint for Living – with Dr Rachel Ankeny

    In the modern dietary landscape, it’s sometimes difficult to keep up with the dizzying array of celebrity chefs, Instagram famous wellness gurus, and new “clean eating” trends popping up almost weekly. These dietary prescriptions often come with sweeping promises of outrageous cures for everything from autism and asthma, to cancer and depression, a […]

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