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Positive Communication in Animal Agriculture – Emily Buddle
A few weeks ago, Emily Buddle, a PhD candidate here at University of Adelaide with the Food Values Research Group, met with a group of dairy farmers and managers from Western Victoria across to the Fleurieu Peninsula who are part of “TRACtion”. These farmers are a group who are passionate and work hard towards continuous improvement […]
Posted in Event, Presentation
Tagged agriculture, food values, positive communication
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