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TAG: Agriculture

New image-analysis tech to help feed the world

Remarkable Adelaide research is developing innovative image-analysis technology to dramatically accelerate identification of robust crop varieties capable of producing higher yields in harsh, climate-change-affected conditions.

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Edible insects

Growing concerns over food security mean we may need to consider alternative sources of protein in the future. Could edible insects be the solution?

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An ally emerges in the east

Partnering with Shanghai Jiao Tong University to enhance the agriculture and health of Australia and China

Posted in Agriculture & Food, Collaboration, commercialisation, Impact stories, Societal Wellbeing | Tagged , , , , , , |

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Barley breeding

The barley varieties developed by the University’s Barley Breeding Program account for approximately half of Australia’s barley production. Associate Professor Jason Eglinton leads the Program.

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