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A ‘Labour of Love’: The politics and pleasures of niche food production, A seminar with Dr Michelle Phillipov

For the Food Values Research Group’s April seminar, we are pleased to welcome Dr Michelle Phillipov. A ‘Labour of Love’: The politics and pleasures of niche food production Dr Michelle Phillipov, School of Humanities, University of Adelaide Popular food media encourages us to “connect” with the sources—and producers—of our food in order to resist the alienation and […]

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