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Category: Research

Case for Transformational Change

  GFAR researcher Prof. Mike Young is a Research Chair in Environmental and Water Policy at the University of Adelaide. As a result of an Australian Government endowment, each year Harvard University appoints one person to the Whitlam and Malcolm Fraser Chair in Australian Studies at Harvard University . In recognition of his contribution to […]

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GFAR and DAWR discuss new project on parallel trade

The Centre for Global Food and Resources (GFAR) researchers Dr. Alec Zuo, Prof. Wendy Umberger, Prof. Sarah Wheeler and Dr. David Adamson met with Mr. David Ironside, Assistant Secretary, Plant Export Operations, Biosecurity Plant Division, Department of Agriculture and Water Resources (DAWR) to discuss a new project titled ‘Understanding parallel trade of Australian products to China’ under the […]

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Stakeholder engagement to accelerate Happy Seeder adoption

The Centre for Global Food and Resources (GFAR) led project on accelerated adoption of Happy Seeder in Indian Gangetic Plains funded by Australian Centre for International Agricultural Research (ACIAR) has entered its final activity stage. Dr. Adam Loch and Dr. Jay Cummins recently visited Bangladesh and India to conduct three stakeholder engagement workshops at Rangpur […]

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Top-up scholarship for GFAR PhD student

Research Associate, Nikki Dumbrell will be commencing her PhD at GFAR in late June. On 5 April, Nikki was announced as the inaugural winner of the Thomas Foods International/Playford Trust PhD Scholarship. Nikki was in Vietnam for the ACIAR-funded project “Towards more profitable and sustainable vegetable farming systems in north western Vietnam” on the awards […]

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Towards more profitable and sustainable vegetable farming systems in north-western Vietnam

The GFAR -led Australian Centre for International Agricultural Research (ACIAR) – funded project “Towards more profitable and sustainable vegetable farming systems in north-western Vietnam” is drawing to an end in 2018. In April the project team presented progress and research findings to ACIAR and three independent reviewers at the end of a project review workshop. […]

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Happy Seeder – a catalyst to reduce environmental degradation

Today is World Environment Day. Preventing environmental degradation is critical to sustain agricultural production systems, curtail pollution and improving human health. In the past few blog posts, we have mentioned the issue of stubble burning in North West India and the harmful impact on the environment, which in turn affects soil and human health. A […]

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GFAR project under Sustainable Development Investment Portfolio (SDIP)

A Centre for Global Food and Resources (GFAR) project funded by ACIAR has been featured under the Sustainable Development Investment Portfolio (SDIP) program. Under the development assistance program in south and west Asia, the Department of Foreign Affairs and Trade (DFAT)  has launched the Sustainable Development Investment Portfolio (SDIP) , which aims to improve the integrated management […]

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A new Nut on the block!

Blog post written by Craig Johns, Associate Director Agribusiness Innovation, GFAR It is not every day you get to launch a new food product, particularly when it is the culmination of years of research and strong multidisciplinary collaboration across two countries. Well, this is what just happened in Papua New Guinea last week. Centre for […]

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GFAR researchers in India and Bangladesh for the Happy Seeder Project

Blog post prepared by Rohan Yargop and Dr Adam Loch In one of our earlier blogs, we wrote about the practice of stubble burning in the Indian Gangetic Plains that has led to tremendous levels of air pollution in the region and has had a severe impact on the daily lives of people residing in […]

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GFAR Vietnam vegetables project in the news for International Women’s Day

Blog post by Nikki Dumbrell, Research Associate at GFAR In January 2018 Nikki Dumbrell, a Research Associate with The Centre for Global Food and Resources (GFAR) travelled to Lao Cai Province in Vietnam to evaluate and capture some of the impact of a GFAR-led research for development project. The project is funded by the Australian Centre for […]

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