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TAG: Centre for Global Food and Resources

Limiting, sharing access to and permitting use of our climate – Professor Mike Young

Professor Mike Young (Centre for Global Food and Resources) is best known for his contribution to the development of robust natural resource and environmental policies. In recent times, his research has focused on the development of market-based approaches to the resolution of water scarcity and quality issues. Here he speaks on ‘Limiting, sharing access to […]

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SEMINAR: Unprecedented global biodiversity decline with Dr Michelle Lim

Dr Michelle Lim has been invited to speak to the Centre for Global Food and Resources and the SA branch of the Australasian Agricultural Resource Economics Society. She will present the following seminar. Title: Unprecedented global biodiversity decline – What does this mean for the economy, agriculture and human well-being? Date: Monday 8 July 2019 […]

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