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Understanding global trade networks could help us spread the load of environmental contamination
Rice travels a long way to get to your dinner plate. It may have been harvested from a paddy field in Vietnam, processed and packaged in a factory in Bangladesh, and transported via freight ship to eventually land in your local supermarket. But even before it was harvested, the water used to irrigate your rice […]
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Issue 3 of e-Science out now!
Issue 3 of the Faculty of Sciences e-Science Magazine is out now! The new and exciting Issue 3 of e-Science features: The fight against a global health threat Discovery of the Higgs boson What DNA can tell us about the past How our love of chocolate can help developing communities New in this issue is […]
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