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TAG: global food production

A Periodic Table of Food for better health globally

University of Adelaide researchers are contributing to a global effort to quantify the makeup of the world’s food supply, enabling data-driven solutions to human and planetary health challenges such as biodiversity loss, climate change and malnutrition. The Period Table of Food Initiative (PTFI) is led by nine Centres of Excellence around the world, all collaborating […]

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Climate change threatens to cause ‘synchronised harvest failures’ across the globe, with implications for Australia’s food security

New research shows scientists have underestimated the climate risk to agriculture and global food production. Blind spots in climate models meant “high-impact but deeply-uncertain hazards” were ignored. But now that the threat of “synchronised harvest failures” has been revealed, we cannot ignore the prospect of global famine. Climate change models for North America and Europe had previously suggested […]

Posted in Climate, Climate Change, Environment Institute, Evolution and Climate, extreme weather, Food and Wine, School of Social Sciences, Science communication | Tagged , , , , |

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